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| Branders BBQ prides itself in serving gourmet products by using only the finest meats and premium ingredients. We stick to the barbeque tradition of “Low and Slow” - our hickory smoked barbeque is cooked at a low temperature for up to 14 hours. This way you know our meats are always tender and never burnt. All of our meat is either marinated for up to 24 hours or prepared with a dry rub, and served with a delicious sauce. Our favorite Hickory Smoked meats include: |
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We can serve other meats by request too, like Brisket for the barbeque traditionalist or turkey for that Thanksgiving feast! Check out our sample menu, and be sure to contact us to tell us more about your event! |
For all your catering needs! |
 
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Hawaiian Blends LA, Inc. Branders BBQ/Maui Wowi Hawaiian phone: 818.848.4260 email: michael@hawaiianblendsla.com |